Let the sumptuous creaminess kiss your lips and send your imagination flying – to a warm and magical sunset somewhere far away in the African bushland.
Imagine this. All is quiet. Only a lone cicada chirp-chirp-chirps in the distance, the sound fading away with the setting sun. Then, suddenly you hear it: close by, from beneath the tallest marula tree, a rumbling roar, like rolling thunder. The King has spoken, and in the orange glow of the last rays of sunlight, you catch a glimpse of his majestic golden mane.
Then all is quiet again. And in this awesome stillness after the thunderous roar, you realize: this is a rare pleasure, a unique privilege – to experience the presence of the King of Africa, in his noble domain.
A gentle, creamy kiss on the lips, a soft, silky sensation of fullness on the tongue, a taste so unique and exotic, it could only be symbolized by the King of Africa – the lion that rules over the vast bushlands of this magnificent continent, the Land of Grand Marula.
You’ll find inspiring cocktail recipes on our Grand Occasions page, but here are a few to get you started!
For a refreshing escape on a hot summer’s day, simply pour Grand Marula over crushed ice in a tall glass. Indulge your senses!
The perfect ending to a great meal. Pour a generous dash of Grand Marula creaminess over your favorite ice-cream. Enjoy a delectable double-creamy dessert.
Feel the warmth of Africa melt the coldest night. Stir a shot of Grand Marula into a mug of steaming coffee. Or infuse a baked pudding or slice of cake with the heart-warming deliciousness of Grand Marula. Or dream up and serve your own imaginative Grand Marula cocktail. For inspiration, check out our tempting Grand Marula cream liqueur cocktails.